GenSan News Online Mag

If you want to satisfy your cravings for prawns, shrimps, pompano, bangus and other types of seafood FRESHLY cooked in various styles then you can just hie off to NCCC Compound and check out the Filipino restaurant beside the Six Blings Entertainment and Sports Complex inside.

Ladies and Gentlemen, faithful readers, welcome to another GenSan restaurant, the O-oh Lang Fishing Resto Seafoods and Grill.

Owned by siblings Baby and Paris Ayon, together with Sam Akutsu and Bebot Haw, O-ohlang, which is  “prawns” or “shrimps” in English, is almost a year old and has just started serving lunch for customers who would want an outdoor setting while eating with business clients and associates.  The place has taken on a native Pinoy ambience and the presence of bamboo is everywhere, from its walls to its ceilings, from the furniture and to the structure itself.  This gives it a cool, relaxing and homey feel to the place.

What also sets O-ohlang apart from other seafood outlets is its large pool-like aquarium at the center of the dining area, where one can have their choice of live fish or prawns or sea shells to be cooked and served as their meals later.

"INSIDE O-OHLANG WHERE ONE CAN SEE A LARGE MAN-MADE POND AT THE CENTER CONTAINING LIVE FISH WHICH DINERS CAN HAVE COOKED BY THE KITCHEN STAFF"

When Bariles and his friends Lisa and Marz were there one early evening, there were only two tables occupied aside from theirs.   As the evening wore on however, more customers arrived, some from the nearby Badminton Court of Six Blings and the place was almost filled up.

Paris and his sister Babes were there to meet Bariles’ group, who upon their suggestions,  ordered the following dishes:

"O-OHLANG'S CRAB IN SWEET AND SOUR CHILI SAUCE"

"O-OHLANG'S FISHING RESTO'S PRAWN KEBABS IN SKEWERS"

"O-OHLANG FISHING RESTO'S CREAMY MIXED SEAFOOD SOUP."

"O-OHLANG'S CRISPY TIGER PRAWNS"

Being seafood junkies, Bariles and his friends had a great time partaking of the feast before them, which was prepared by O-ohlang’s chef and supervised by Baby, whose mother hails from Pampanga.

Everything had just the right spice to it and the flavour and aroma of each dish must be the very reasons why this new GenSan restaurant have already established a presence inside the NCCC Compound, despite competition from the other restaurants in the area.

By the way, lovers and romantic partners out there should give O-Ohlang a try on Valentine’s day when they conduct their Valentine’s Day Promotion.

Dubbed as O-ohlang Fishing Resto Seafood and Grill’s SUSHI NIGHT on Valentine’s Day, diners will be given a serving of  FREE SUSHI with a minimum order of P300 on food and drinks.

For reservations, please contact the following numbers:

(083) 302-0561.

Or you can email them at: oohlang _resto@yahoo.com.

Bon Appetit and Happy Valentine’ Day!

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