GenSan News Online Mag

Dimsum is the Cantonese term for a type of Chinese dish that involves small individual portions of food, usually served in a small steamer bamboo basket or on a small plate.

What calls to mind when talking about dimsum are dishes like dumplings (siomai) (beef, pork, crab, quail egg, etc), chicken feet, siopao, spring roll (lumpia),  siopao, rice toppings, among others- all deliciously served piping hot and usually affordable to the average Filipino income earner.  

A testament to the popularity of dimsum among PINOYS is the proliferation of dimsum restaurants and fastfoods in the country.  Here in General Santos City, we have more than a few restaurants operating at the malls, in stand-alone stores and through the ubiquitous carts one can find in alleys of Robinsons, KCC and Gaisano.  

DIMSUM is easy to order, readily available, not complicated to eat and is served steaming hot.

So now on its 4th year and seeing the need to offer more variety in its menu and to cash in on the popularity of DIMSUM, the restaurant which revolutionized the eating habits of the generals, restaurateur Michael Wee’s  Grab A Crab Restaurant levels up and has started to serve DIMSUM dishes at its branches at Laurel East Avenue and Robinsons Place GenSan Al Fresco strip.

At the newer Robinsons GenSan outlet, DIMSUM is served readily through a small cart pushed by a waiter. The cart contains various DIMSUM dishes in bamboo baskets or small plates, still hot from the nearby kitchen.

This time, there’s no wait and hungry mouths can be fed as soon as they get seated on their tables.

Bariles has tried the dimsum dishes himself and he’s swearing that they’re one of the best, if not the best he has ever tasted.  One thing more, the servings are plentier and their siomai‘s (Bariles’ favorite) are bigger!  GOD!  SIOMAI IS KING!  And Grab A Crab’s version lords over them all!  

Credit goes to Chef Sau del Rosario, a famous cook from Manila who improved Grab A Crab Restaurant‘s menu and introduced DIMSUM.

Now, if you want to find out if what Bariles says is true, then hie off to Grab A Crab Restaurant at Robinsons which is open from 10:00am up to midnite or at their main branch downtown.  Wait for the dimsum cart to be wheeled to you but if you want more than the usual, then call them in advanced at (083) 554-2248.  Look for Rick, the manager.  At their JP Laurel East Branch, call (083) 553-5430.  Look for Arnie.

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